pisay wv's tau batch 2004
my homies

Monday, August 21, 2006

12.37A chatting with fren..misyah fren!
3.28P cooked palabok and ate it..
how to make palabok (my version):
1. cook pansit and drain

2. cook shrimp and cut into smaller pieces
3. boil eggs..lots of it.. and cut into quarters
4. make sauce..i don't know how to do it from scratch..i just mixed 1 pack of palabok mix with 2 1/2 cups water
..i used mama sita's palabok mix..heat the sauce



5. pour sauce on the pansit..top with shrimp, egg, crushed chicharon and chopped spring onions..you can add other seafoods like pusit, fish and crab but i didn't


10 comments:

efrenefren said...

wow kabalo ka na magluto palabok!

ariane said...

gus2 mo?hehe

efrenefren said...

ya. you can send it here
301b cedar mansion, escriva dr., ortigas ctr., pasig city, 1605 phils

ariane said...

wow mansion!

efrenefren said...
This comment has been removed by a blog administrator.
efrenefren said...
This comment has been removed by a blog administrator.
efrenefren said...
This comment has been removed by a blog administrator.
efrenefren said...

go to your dashboard
click the blue button under "change settings"
youll see the following somewhere at the top
basic publishing formatting comments
click "comments".
then click the "yes" radio button beside "enable comment moderation"
you can also configure other settings there.
dont forget to click "save settings" at the bottom to save your settings
if you want i can also teach you how to make peek-a-boo comments, like mine, so it doesnt have to open in a new page.

efrenefren said...

sorry many deleted comments. im OC. haha. and i dont live in a mansion. its a condo. 3 bedrooms, kitchen, 2 CR, dining room, kitchen, maid's room.

ariane said...

=D..thnks!!!pano mag peekaboo?